Mille-Feuille Cake

HK$598.00

A masterpiece by The Peninsula patissier, our Mille-Feuille Cake is made of crispy layers of caramelised puff pastry separated by a wonderfully light vanilla cream.

Diameter 6.5"/ 16.5 cm
Weight 800 g/ 1.5 lb.

Kindly order 3 days in advance for cakes & pastries.

1. Kindly order 3 days in advance for cakes & pastries.
2. Please advise wordings on chocolate plaque under “Remarks” section during check-out.
3. Delivery: Monday to Friday only (12:00 pm – 5:00 pm)
4. Pick-up: Monday to Sunday only (12:00 pm – 6:30 pm)
5. If you wish to request a particular delivery time, please specify such in the "Remarks" section during check-out. We will do our best to accommodate your request.
6. For other enquiries, please contact our boutique staff at +852 2696 6969 for further assistance.